North & South Indian Cuisine
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Vegetarian Specialities
NAVRATAN KORMA ............................................................ VEGETABLE CURRY .......................................................... BAIGAN BHARTA ................................................................ MUTTER PANEER ............................................................... PALAK PANEER ................................................................. BHINDI MASALA ................................................................. ALOO CHHOLE ................................................................... ALOO GOBHI ...................................................................... MALAI KOFTA ..................................................................... DAL MAKHNI ...................................................................... YELLOW DAL TADKA ......................................................... BANGALORE VEGETABLE ................................................. PANEER TIKKA MASALA .................................................... PANEER BHURJEE .............................................................
